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Case Study

Stuart’s Foods

Overview of the project

Stuart’s Foods provide the best quality, fresh, prepared local foods for business and organisations across the county. Stuart’s Foods specialise in county councils, schools, social services, health authorities, contract caterers, universities, and academies. Further, they specialise within the hospitality and food industry itself including restaurants, pubs and hotels. Stuart’s Foods are a second-generation business that has built a reputation for high-quality produce, realistic pricing, and delivering with real customer service.

Job description

Smith’s Refrigeration has worked with Stuart’s Foods for a long time and we have watched their company grow alongside ours. We service and repair all their refrigeration equipment, including their cold stores.

Our standout project with Stuart’s Foods comprised of relocating their cold room within their factory. This task included reinstalling the refrigerant equiptment onto the cold room within the factory. We ensured that we adhered to the agreed timescale and tailored our service around their working hours, as they were still fully operational.

We care about our clients and want to help them make effective changes to their refrigeration and air conditioning, so we are more than happy to tailor our services to fit our client’s needs.

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